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GoodBite Vegan Mexicaanse Bonenburger

Method of preparation

Bake in oven: 10-12 minutes at 180°C. Turn once.
Fry in pan: 8-10 minutes on a medium heat. Turn every now and then.

The GoodBite Mexican Bean Burger is a tasty product made from kidney beans and vegetables. The burger is perfect to enjoy as part of your daily hot meal or on a roll with some vegetables and salsa. A vegan Mexican Bean Burger weighs 80 grams.

To be used: , , ,

Types: ,


28% vegetables (maize, courgette, red bell pepper, onion), 19% kidney bean, wheat flour, water, pea protein, sunflower oil, puree (tomato, garlic), vinegar, spices, potato starch, salt, thickener (methyl cellulose),), mushroom concentrate, herbs, psyllium, garlic powder, sugar, barley malt extract

Produced in a facility that processes peanuts and nuts.

Nutrition value per 100g

Energy957 kJ/229 kcal
proteins10.1 gram
carbohydrates28.8 gram
of which sugars3.3 gram
total fat7.0 gram
saturated fat0.8 gram
monounsaturated fat1.8 gram
polyunsaturated fat4.1 gram
fibres4.6 gram
salt1.3 gram

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.