Product image
meat substitute: GoodBite Vegetarian Vegetable Burger

Method of preparation

Frying pan: 4-6 minutes on a low fire. Turn every now and then.
Oven:10 min. at 180°C. Turn once.
Microwave: 1 minute on 900W.


The GoodBite Vegetable Burger contains lots of fresh vegetables and has a firm bite. This vegetarian Vegetable burger is a fine addition to Dutch dishes and weighs 85 grams.




To be used: , ,

Types: , ,


Vegetables 49% (onion, carrot, red sweet pepper, pea, corn, mushroom), water, vegetable proteins 16% (soy, wheat gluten, pea), egg white*, modified starch, flavouring (wheat, celery), sunflower oil, salt, milk protein (lactose), dextrose, palm fat, herbs and spices, starch (wheat, corn), soybeans, wheat, mineral (ferrous fumarate), vitamin B12.

* free-range eggs.
Produced in a facility that processes peanuts and nuts.

Nutrition value per 100g

Energy732 kJ / 175 kCal
Fat, of which6.7 g
Saturates1.1 g
Mono-unsaturated2 g
Poly-unsatured3.3 g
Carbohydrate7 g
Sugar3.7 g
Fibre5 g
Protein19.1 g
Salt2.10 g
Iron7 mg (50% RDI)*
Vitamin B120.5 µg (20% RDI)*
Reference intake of an average adult (8400 kJ/2000 kcal).
* RDI = Recommended Daily Intake