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meat substitute: GoodBite Vegetarian Smoked Sausage

Method of preparation

Pan: 5 minutes heating in hot water, do not boil.
Microwave: 1 minute at 750W (3 pieces).


One of the most exiting GoodBite products is the GoodBite Smoked Sausage. This product tastes delicious with a mash of curly kale or sauerkraut. A tasty traditional Dutch yet vegetarian dish? The GoodBite vegetarian Smoked Sausage makes it possible. The GoodBite Smoked Sausage is a tasty and healthy product, because it is prepared on the basis of soya protein. A Smoked Sausage weighs 90 grams.

To be used: ,

Types: ,


Water, 14% vegetable protein (soy, wheat gluten), rapeseed oil, onion, free range egg white, vinegar, natural flavouring, rice bran, yeast extract, dextrose, salt, wheat flour, smoked water, extracts (onion, garlic, spice), sugar, mineral (ferrous fumarate), vitamin B12, colour (E172).

Produced in a facility that processes peanuts and nuts.

Nutrition value per 100g

Energy862 kJ / 206 kCal
Fat, of which15 g
Saturates2.4 g
Mono-unsaturated9.4 g
Poly-unsaturated3.1 g
Carbohydrate1.9 g
Sugar1.2 g
Protein15.7 g
Salt1.73 g
Iron7 mg (50% RDI*)
Vitamin B120.5 µg (20% RDI*)
Reference intake of an average adult (8400 kJ/2000 kcal).
* RDI = Recommended Daily Intake